Spiral Mixer

• Equipment Type
• Spiral Mixer

• Application
• Bakeries, Commercial Kitchens, Food Industries

• Capacity
• 30-40 Kg per Batch Pcs/hr

• Features
• Heavy Duty, Rust Resistant, Overload Protection, Emergency Stop Button

• Height
• 1200 mm Meter (m)

• Installation Guideline
• Floor Mounted, Plug-and-use

• Length
• 1060 mm Meter (m)

• Load Capacity
• Maximum 40 kg Dough Long Ton

• Noise Level
• 65 dB db

• Other Material
• Food Grade Polycarbonate Cover

• Power Consumption
• 3 kW Decibel-milliwatt (dBm)

• Power Source
• Electric

• Power Supply
• 220V / 380V, 50Hz

• Shape
• Rectangular/Vertical Cylinder Bowl

• Size
• Medium Commercial

• Storage Capacity
• 40 kg Bowl Capacity Kilogram(Kg)

• Technique
• Spiral Mixing Technology

• Temperature Range
• Ambient Operation Rankine

• Usage & Applications
• Kneading, Mixing Bread and Pizza Dough

• Use
• Other, Mixing Dough for Bakery and Confectionery

• Width
• 650 mm Meter (m)

• Equipment Type
• Spiral Mixer

• Application
• Commercial Bakeries, Restaurants, Food Preparation Units

• Capacity
• 50 kg per batch Pcs/hr

• Features
• Heavy Duty Motor, Timer Function, Safety Guard, Easy Cleaning

• Height
• 1200 mm Meter (m)

• Installation Guideline
• Floor Mounted, Plug and Play Installation

• Length
• 1200 mm Meter (m)

• Load Capacity
• 50 kg Long Ton

• Material
• Stainless Steel

• Noise Level
• Less than 65 dB db

• Other Material
• Food-Grade Plastic (Accessories)

• Power Consumption
• 2.2 kW Decibel-milliwatt (dBm)

• Power Source
• Electric

• Power Supply
• 220V/50Hz, Single Phase

• Shape
• Rectangular Base with Round Mixing Bowl

• Size
• Large

• Storage Capacity
• 50 kg per batch Kilogram(Kg)

• Technique
• Spiral Mixing

• Temperature Range
• Ambient Operating Rankine

• Usage & Applications
• Baking Industry, Dough Making

• Use
• Other, Mixing and Kneading Flour Dough

• Width
• 750 mm Meter (m)

• Equipment Type
• Spiral Mixer

• Application
• Bakery, Hotel, Commercial Kitchen

• Capacity
• 40 Kg

• Features
• High Performance, Low Maintenance, Safety Guard, Easy Operation

• Height
• 1000 mm

• Installation Guideline
• Floor Mounted, Ready to Use

• Length
• 780 mm

• Load Capacity
• Up to 32 kg flour

• Material
• Stainless Steel

• Noise Level
• Below 65 dB

• Other Material
• Heavy Duty Metallic Components

• Power Consumption
• 2.2 kW

• Power Source
• Electric

• Power Supply
• 230V / 50Hz

• Shape
• Rectangular Base with Round Bowl

• Size
• Standard

• Storage Capacity
• 40 Liters

• Technique
• Spiral Mixing

• Temperature Range
• Ambient

• Usage & Applications
• Bread, Pizza, Pastry, Cake Dough Preparation

• Use
• Other, Mixing Dough

• Width
• 520 mm

• Equipment Type
• Spiral Mixer

• Application
• Bakeries, Hotels, Food Processing Units

• Capacity
• Fixed Bowl; 30-50 kg Dough

• Features
• Heavy Duty Construction, Safety Guard, Timer Control, Two-Speed Motor

• Height
• Approx. 1060 mm

• Installation Guideline
• Plug and play; follow user manual for setup

• Length
• Approx. 960 mm

• Load Capacity
• Up to 50 kg per batch

• Material
• Stainless Steel

• Noise Level
• 75 dB

• Other Material
• ABS Plastic Components

• Power Consumption
• 2200 W

• Power Source
• Electric

• Power Supply
• Single Phase or Three Phase, 220V/380V, 50 Hz

• Shape
• Rectangular with Cylindrical Bowl

• Size
• Standard Commercial Size

• Storage Capacity
• 50 Liters (Bowl Volume)

• Technique
• Spiral Mixing Motion

• Usage & Applications
• Kneading, Mixing Different Types of Dough

• Use
• Other, Mixing Dough and Bakery Ingredients

• Width
• Approx. 580 mm